The best steakhouses in all 50 states as done by Business Insider
BRITTANY FOWLER @
Jul. 24, 2015, 11:37 AM
Warning: You will crave steak after you read this.
Quality steakhouses are peppered throughout every state in America, but in every pond there’s one giant, beefy fish that stands out from the rest.
We collaborated with Foursquare to find the top steakhouses in every state (plus D.C.) based on what Foursquare-savvy diners think. The restaurants were chosen using an algorithm that considers likes, saves, shares, and tip sentiment, among other Foursquare user information.
Foursquare also created a list of America’s 40 Best Steakhouses, just in case you want to make a steak bucket list.
Keep scrolling to take a steakhouse trip around America.
For nearly 40 years, Michael’s Sirloin Room was known as Birmingham’s premier steakhouse, serving exceptional food with unsurpassed hospitality. But, today the famed traditions of Michael’s are back in one unique restaurant …Michael’s Restaurant. The restaurant has a brand new feel, but the hand-cut prime steaks and seafood specialties are classic as ever, including the legendary Original Steer Butt Steak. Michael’s is Alabama’s exclusive restaurant for Certified Hereford Beef, which is rated at the top one percent of all beef available today.
1903 29th Ave South Homewood,
ALASKA: Simon & Seafort’s Saloon & Grill AL 35209 (205)871-9525
ALASKA: Simon & Seafort’s Saloon & Grill
Serving USDA Prime aged steak and promising panoramic views of Mount Susitna and the Alaska Range, this 1978 Anchorage landmark is a favorite among locals.
Its 8-ounce chargrilled filet mignon is served with smoked mushrooms and truffle oil, mashed Yukon potatoes, and a brandy-mustard sauce.
420 “L” St., Anchorage, AK, 907-274-3502
ARIZONA: Bourbon Steak | Scottsdale
Indulge in a tantalizing menu featuring the finest cuts of beef and poultry slow-poached in butter, grilled and finished over seasoned wood-fueled flames. Or choose from the freshest seafood available combined with local, seasonal ingredients. Accompany your meal with an array of modern classic American side dishes such as Black Truffle Macaroni & Cheese, complemented by a selection from our unique wine list or one of our handcrafted cocktails.
Scottsdale Princess Resort, 7575 E Princess Dr, Scottsdale, AZ 85255 (480) 513-6002
ARKANSAS: Riverfront Steakhouse
Riverfront Steakhouse pride themselves in serving prime steaks prepared using a special process which results in a distinctive flavor. Most customers agree our steak is the best they have ever tasted. The atmosphere at the Riverfront Steakhouse is elegant and relaxed and the service is second to none. The Riverfront Steakhouse is an excellent choice for parties, entertaining business associates or a romantic dinner for two.
2806 S. Walton Blvd., Bentonville, AR, 479-254-8081
CALIFORNIA:Oliver’s Prime Steakhouse
CALIFORNIA: Oliver’s Prime Steakhouse
Whether one prefers to see and be seen, or whether one craves anonymity, Oliver’s Prime Steakhouse is the place to indulge your inner epicure. Chef Greg Elkin combines the best family farm-sourced cuts with inspired rubs and sauces to create dishes both innovative yet familiar. His manifold specialties are meant to be savored slowly, bite by salacious bite. Add in world class wines, handcrafted cocktails and the best service in the city — and you’ll see why Oliver’s Prime has established itself as a must experience Sunset Strip dining destination.
8462 West Sunset Blvd
West Hollywood, California 90069 (323) 491-9003
COLORADO: Brasserie Ten Ten
Try the Filet De Boeuf Au Bleu for $28.95, which consists of a pan-roasted tenderloin in a Blue d’Auvergne demi-glace served with truffle parsnip-potato gratin, Dijon-roasted Brussels sprouts, and pearl onions.
1011 Walnut St., Boulder, CO, 303-998-1010